"One not only drinks wine,
one smells it, observes it,
tastes it, sips it and
one talks about it"
Cellar Door Tastings and Purchases
Saturday, Sunday and Public Holidays - 11am to 5pm
Platters and Pizza.
Saturday, Sunday and Public Holidays - 12.30 to 3.30 pm
Ellender Estate provides excellent facilities for up to 60 people at the Cellar Door and Winery. Outdoor events for larger numbers are by negotiation.
Digital projection and computer available when required.
A commercial kitchen is used for preparation of food by guest chefs.
The wood-fired oven is used for the baking of breads, pizzas, suckling pig and many artisan dishes.
To discuss your next Function or Special Event contact Jenny on 03 5348 7785 or email@example.com