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Shared Learning - Wine, Bread and the Oven
Informative wine tastings, the secrets of bread making and the techniques behind the wood fired oven are just some of the shared learning experiences that Ellender Estate offer.
Nestled in the hills of Glenlyon you will discover this unique winery. Owners Jenny and Graham Ellender, are opening their doors to share their knowledge and expertise, offering a tasting of estate produced wines and an insight into the principles and practices of grape growing and techniques of winemaking using tasting, sensory and computer aids. These sessions are hosted every Saturday by appointment and are “tailored” to both experienced and novice imbibers.
You can learn the art and science of bread making with artisan bread maker, Brendan Carter. Hands-on experience and you’ll get to take your work home with you!
The following Saturday 26 August 2006 the answers will be shared on how to build an “Ovencrafter” heritage brick oven with Dennis Dowell. Dennis is a Bread and Oven Historian who will take you through the steps of this age old technique.
Enjoy the surroundings overlooking the lake, sip on fine wine and graze on a regional platter, its all there for your enjoyment we look forward to sharing these events with you!
Bookings are essential for each of these learning experiences so please call Jenny on 5348 7785 to make your booking today.
Media enquires please contact Simone Gordon on 0421458891
Graham and Jenny Ellender
260 Green Gully Road
Glenlyon, Victoria 3461
T: (+61) 3 5348 7785
F: (+61) 3 5348 7784
W: www.ellenderwines.com.au
E: info@ellenderwines.com.au